Prawn Toasts

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Recreate the authentic Chinese cuisine at home with deliciously tasty, crispy prawn toasts!

The ingredient of Prawn Toasts

• 350g green prawn meat
• 1 garlic clove roughly chopped
• 1 teaspoon finely grated ginger
• 2 eggwhites
• 2 spring onions chopped
• 2 teaspoons light soy sauce plus extra to serve
• 6 slices white bread crusts removed
• sesame oil to brush
• 1 3 cup masterfoodsu00ae sesame seeds
• sunflower oil to shallow fry
• micro herbs see note to garnish

The Instruction of prawn toasts

• place the prawn meat garlic ginger eggwhites spring onion and soy sauce in a food processor and process to a smooth paste season with sea salt and freshly ground black pepper then transfer to a bowl cover and chill for at least 30 minutes
• brush one side of each bread slice with a little sesame oil then spread that side with prawn mixture making sure it completely covers each piece
• place sesame seeds on a small plate dip toasts prawn side down into sesame seeds pressing to coat
• heat 1 2cm oil in a deep frypan and shallow fry the toasts for 1 2 minutes each side until golden and crisp drain on paper towel and slice into triangles
• sprinkle with micro herbs and serve with extra soy sauce for dipping

Nutritions of Prawn Toasts

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