Charred Mexican Beef Salad With Fresh Tomato And Lime Salsa Recipe

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Whether digging into the salad or turning it into a DIY wrap, this flavour-packed dish will be a hit.

The ingredient of Charred Mexican Beef Salad With Fresh Tomato And Lime Salsa Recipe

  • 2 corn cobs in husks
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons chipotle spice mix
  • 500g beef rump steak
  • 1 red capsicum cut into strips
  • 8 flour tortillas
  • 80g mixed salad leaves
  • sour cream to serve
  • 2 medium tomatoes seeded finely chopped
  • 1 2 small red onion finely chopped
  • 1 4 cup roughly chopped fresh coriander leaves
  • 1 2 teaspoon finely grated lime rind
  • 1 tablespoon lime juice
  • 1 tablespoon extra virgin olive oil

The Instruction of charred mexican beef salad with fresh tomato and lime salsa recipe

  • peel back husks on corn cobs remove silk and discard roll husks back again to cover cobs place on a microwave safe plate microwave corn on high 100 for 3 minutes cool remove and discard husks brush corn with half the oil
  • combine spice mix and remaining oil in a glass or ceramic dish add beef rub to coat preheat a barbecue grill or hotplate on high cook beef for 3 minutes each side for medium or until cooked to your liking transfer to a large plate cover loosely with foil set aside for 5 minutes to rest
  • meanwhile cook corn and capsicum turning for 6 to 8 minutes or until tender and lightly charred transfer corn to a chopping board carefully cut kernels from cobs in large chunks set aside to cool slightly
  • grill tortillas on barbecue for 1 minute each side or until lightly charred
  • meanwhile make fresh tomato and lime salsa combine all ingredients in a bowl season with salt and pepper
  • slice beef combine corn capsicum and mixed salad leaves in a bowl arrange salad mixture on a large serving platter top with beef spoon over tomato salsa serve with tortillas and sour cream

Nutritions of Charred Mexican Beef Salad With Fresh Tomato And Lime Salsa Recipe

calories: 755 957 calories
calories: 38 6 grams fat
calories: 13 1 grams saturated fat
calories: 63 3 grams carbohydrates
calories: n a
calories: n a
calories: 39 9 grams protein
calories: 96 milligrams cholesterol
calories: 1705 milligrams sodium
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calories: nutritioninformation

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