Berry Mojito Cake Recipe

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Classic mojito cocktail meets butter cake in this fun fruit topped summer dessert.

The ingredient of Berry Mojito Cake Recipe

  • 150g butter softened
  • 2 teaspoons vanilla extract
  • 1 cup powdered sugar
  • 2 eggs
  • 1 2 cup milk
  • 1 cup self raising flour
  • 1 3 cup flour
  • 1 lime thinly sliced
  • 1 teaspoon lime zest
  • 1 tablespoon of lime juice
  • 2 tablespoons of white rum optional
  • 2 cups thickened cream
  • 1 4 cup sugar
  • 1 tablespoon finely grated lime zest
  • 125g raspberries
  • 60 g blueberries
  • 100g of strawberries trenches

The Instruction of berry mojito cake recipe

  • preheat the oven to 180 u00b0 c 160 fan forced grease a 6cm deep 20cm base round cake pan line base and sides with baking paper
  • using an electric mixer beat the butter vanilla and 3 4 cup of powdered sugar until light and fluffy add the eggs 1 at a time beating until combined after each addition stir in the milk then the sifted flour until combined
  • spread mixture in the prepared pan bake in the oven for 45 to 50 minutes or until a toothpick inserted in the center comes out clean stand cake in pan for 10 minutes turn the cake on a wire rack to cool
  • during this time mix the rest of sugar powder with 2 tablespoons water in a small frying pan over medium heat stir until sugar is dissolved bring to a boil add the lime slices boil for 3 to 4 minutes without stirring or until the syrup thickens and the lime slices are tender remove from the heat transfer the lime slices on a plate stir in the lime zest in the syrup cool stir in the lemon juice and the rum if using into syrup
  • using an electric mixer beat the cream icing sugar and lemon zest until just firm peaks form about to crush two thirds of the raspberries fold in the cream mixture to form a marbled effect tear rest of the raspberries
  • cut the cake in half horizontally place base of cake on a serving plate sprinkle with half of the cooled lime syrup spread with half the cream mixture sandwich with cake top decorated the top with the remaining cream mixture top with candied lime slices and berries drizzle with remaining lime syrup to serve

Nutritions of Berry Mojito Cake Recipe

calories: 403 671 calories
calories: 26 9 grams fat
calories: 17 1 grams saturated fat
calories: 35 1 grams carbohydrates
calories: n a
calories: n a
calories: 4 2 grams protein
calories: 105 milligrams cholesterol
calories: 203 milligrams sodium
calories: https schema org
calories: nutritioninformation

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